GUACAMOLE WITH TOMATOES AND GREEN PEPPERS


INGREDIENTS:

2 ripe avocados, mashed
1 tbsp. lemon juice
1/2 cup finely diced red bell pepper
1/2 cup small cherry tomatoes, quartered
1/4 cup thinly sliced green onions
3 cloves garlic, finely chopped
1/2 tsp. chopped cilantro leaves
1/4 teaspoon of salt
1/4 teaspoon of black pepper (optional)
1/4 teaspoon of chile powder (optional)
pinch cayenne pepper 

INSTRUCTIONS:

1. Mix all ingredients together.

2. Serve with veggie sticks or healthy chips.

(makes about two cups)